
Counter Culture
Intango (light Roast)
OriginRwanda
Roast levelLight
ProcessWashed
Summary
Intango is a washed coffee from Karongi, Rwanda, produced by Gilbert Gatali and the Intango washing station. It features Bourbon Mayaguez 71 & 139 and Jackson varieties, grown at 1,500–2,000 meters elevation. The coffee is light roasted with tasting notes of apricot, citrus, and black tea.
LLM-generated content – may contain errors.
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FormatBean
DecaffeinatedNo
ProducerGilbert Gatali
Altitude1500 - 2000 m.a.s.l
VarietyBourbon Mayaguez 71
NotesApricot, Black Tea
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