Gemini
Summary
Gemini is a collaborative blend between Counter Culture Coffee and Fritz Coffee Company of Seoul, Korea. The blend consists of two components: a naturally processed coffee from Herbazú in Costa Rica, founded by José Antonio Barrantes Zuñiga and his siblings, and a Gesha variety washed coffee from Incahuasi in Peru, cultivated by Lucio Luque and Eudis Orosco. The coffee offers tasting notes of blueberry, apple, and melon with a medium light roast level. It is sustainably sourced and Kosher certified.
V60
Ratio 1:17- Coffee in
- 30 g
- Water
- 500 g
- Time
- 3:30
- Temperature
- 93°C
Grind: medium-fine
- 1.Rinse filter with hot water and discard.
- 2.Weigh 30g coffee and grind on medium fine setting, like table salt.
- 3.Place coffee in filter and shake to level grounds.
- 4.Start a timer and pour 60g of water to wet all the coffee.
- 0:30Pour water in circular motion to 200g.
- 1:00Pour in a circular motion to 300g.
- 1:30Pour in a circular motion to 400g.
- 2:00Pour in a circular motion to 500g.
Batch brew
Ratio 1:16- Coffee in
- 63 g
- Water
- 1000 g
Grind: medium-coarse
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Variety
- Geisha
- Notes
- Blueberry, Melon, Apple
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The roaster
Counter Culture is one of American specialty coffee's most influential names — based in Durham, North Carolina since 1995 and a byword for 'seed to cup' sourci…
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