Colonna Coffee
Sudan Rume Natural
OriginColombia
ProcessAnaerobic, Natural
Summary
A Sudan Rume varietal coffee from Jardines del Edén farm in Quindío, Colombia, produced by Felipe Arcila. Grown at 1,800 MASL, it underwent natural processing with a 60-hour anaerobic fermentation before being sun-dried on raised beds. The cup profile offers distinctive herbaceous aromatics with notes of eucalyptus and coriander, tropical fruit, a medium body, and a touch of citrus.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Felipe Arcila
- Altitude
- 1800 m.a.s.l
- Variety
- Sudan Rume
- Notes
- Coriander, Tropical Fruit, Eucalyptus, Citrus
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The roaster
Colonna Coffee is a Bath roaster with real specialty pedigree — it grew out of the acclaimed Colonna & Small's café (opened 2009) run by Maxwell Colonna-Dashwo…
AI-assisted description, based on roaster & cupping data.
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