Colonna Coffee
Gesha Lungo
OriginColombia
ProcessNatural
Summary
Gesha Lungo Capsules featuring a Natural processed Gesha from producer Luis Anibal Calderon at Villa Betulia farm in Acevedo, Huila, Colombia. Grown at 1,500-1,600 MASL and processed with anaerobic fermentation. The cup is complex and expressive with purple acidity and complex herbal aromatics. Compatible with Nespresso machines for lungo brewing.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Capsule
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Luis Anibal Calderon
- Altitude
- 1500 - 1600 m.a.s.l
- Variety
- Geisha
- Notes
- Herbal, Berry
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Colonna Coffee is a Bath roaster with real specialty pedigree — it grew out of the acclaimed Colonna & Small's café (opened 2009) run by Maxwell Colonna-Dashwo…
AI-assisted description, based on roaster & cupping data.
More from Colonna Coffee
See all
More Colombia coffees
Colombia guide
If you notice any incorrect information, .