Peru 121 Project
Peru 121 Project
Coffeelink

Peru 121 Project

OriginPeru
Roast levelMedium
ProcessWashed

Summary

A single origin coffee from Peru's Cajamarca region, produced by farmer Almancio Vega Viton. Grown at 1,000-1,800m altitude, this Bourbon variety coffee is fully washed and medium roasted. It offers flavours of sweet cherries with hints of hazelnut and chocolate, with a lively and bold aroma and a round to rich body. Organic and Fairtrade certified, shade grown.

AI-assisted description, based on roaster & cupping data.
Go to webshop

Details

Format
Bean
Decaffeinated
No
Producer
Almancio Vega Viton
Altitude
1000 - 1800 m.a.s.l
Variety
Bourbon
Notes
Chocolate, Cherry, Hazelnut

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Coffeelink
Coffeelink

Coffeelink is a UK-based specialty coffee roaster bringing ethically sourced, freshly roasted beans to your doorstep. Their lineup spans single origins like Co…

AI-assisted description, based on roaster & cupping data.

If you notice any incorrect information, .

Buy