Coffeelink
Honduras Honey Process
OriginHonduras
Roast levelMedium
ProcessHoney
Summary
A single-origin coffee from Honduras, produced by Finca Liquidámbar in the San Marcos region. Grown at 1670m altitude. Varieties: Catuai, Pacas, Lempira. Honey processed and sun dried. Roasted to a medium level. Offers a flavour profile with tropical, nutty, fruity and citrus notes with a smooth body. Suitable for both filter and espresso brewing methods.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Finca Liquidámbar
- Altitude
- 1670 m.a.s.l
- Variety
- Catuai, Pacas, Lempira
- Notes
- Fruity, Citrus, Nutty
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The roaster
Coffeelink is a UK-based specialty coffee roaster bringing ethically sourced, freshly roasted beans to your doorstep. Their lineup spans single origins like Co…
AI-assisted description, based on roaster & cupping data.
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