
Coffee Bean Shop
Peruvian Tunki
OriginPeru
ProcessWashed
Summary
A single origin organic Peruvian coffee from the Tambopata Valley in southern Peru. Grown at 1700 metres above sea level, it uses Bourbon, Cattura and Cattimor varieties and undergoes a washed milling process. The coffee offers a smooth full body with floral and sweet aroma, and flavours of sweet chocolate, treacle, lime, berries and nuts. It scored 86 on the SCAA cupping scale.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
Cupping score86
Altitude1700 m.a.s.l
VarietyBourbon, Caturra, Catimor
NotesNut, Chocolate, Molasses, Floral, Lime
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