The Andes Natural

OriginPeru

ProcessNatural

Summary

A natural processed coffee from Peru's Lambayeque region, produced by Nolberto Uriate Julca and his neighbors. Grown at 1800-2100 meters above sea level, this coffee offers a flavour profile of black cherry, cooked strawberry, strawberry jam, nutty and chocolate notes with a heavy body and a candy-like Toblerone chocolate finish.

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Details

FormatBean

DecaffeinatedNo

ProducerNolberto & Neighbors

Altitude1800 - 2100 m.a.s.l

NotesChocolate, Cherry, Nutty, Strawberry

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The roaster

Cat & Cloud

Cat & Cloud is a Santa Cruz roaster with a genuinely lovely community streak. Alongside rotating single origins from Rwanda, Ethiopia, Mexico and beyond, they've got much-loved blends like 'The Answer' and the 'Best Friends Blend' — and through their Best Friends Club they send a dollar from every pound sold back to producers. It's roasted daily, they run cafés around Santa Cruz, and they'll ship to 190-plus countries, so distance isn't much of an excuse. Free monthly public tastings round out the welcoming vibe. A warm, approachable pick if you want feel-good, everyday specialty coffee from the California coast.

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