
Soltero Pata - Peru
Summary
9th anniversary limited edition microlot from Soltero Pata farm in Peru. Grown by Richard Chávez Maytán in the Inkawasi area of the Cusco region at 2,200 m above sea level. Features the Kenyan SL-9 variety, processed by the natural method at the Incahuasi cooperative with precise fermentation and slow high-altitude drying. The cup shows blackcurrant, cherries, lime candies, raspberry, guava, hibiscus and jasmine notes with a long, layered finish. Only 400 packs of this microlot were produced.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 89
- Producer
- Richard Chavez Maytan
- Altitude
- 2200 m.a.s.l
- Variety
- SL9
- Notes
- Raspberry, Blackcurrant, Candy, Cherry, Guava, Jasmine, Hibiscus
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The roaster

Candycane Coffee is a specialty coffee roaster founded in Prague in 2017. They focus on sourcing only the finest and freshest green beans, roasting in small ba…
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