Caffe Lab
Mokaflor Farm 100% Arabica
OriginColombia, Brazil
Summary
Mokaflor Farm 100% Arabica is a traceable coffee blend from two farms: Fazenda Isidro Pereira in Carmo de Minas, Brazil (950-1200m, Acaia variety) and a cooperative of 52 small producers in Inza Cauca, Colombia (1500-1800m, Caturra and Colombia varieties). The blend offers a balanced and sweet espresso with a velvety body and notes of berries, butter, and caramel. It is designed for moka and espresso brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 80
- Producer
- Fazenda Isidro Pereira, Asorcafè
- Altitude
- 950 - 1800 m.a.s.l
- Variety
- Colombia, Caturra, Acaia
- Notes
- Caramel, Butter, Berry
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Florence-based Caffe Lab has been on a mission since 2015, when it claims to have become Italy's first online specialty coffee shop. They roast every Tuesday a…
AI-assisted description, based on roaster & cupping data.
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