Buon Caffe
William Shakespeare
OriginPeru
Roast levelMedium
ProcessDouble Fermentation, Extended Fermentation
Summary
A specialty coffee from Peru, Cajamarca region, sourced by Caravela Coffee. Grown at 1730m altitude, this coffee features Bourbon and Pache varieties. Processed using double washing with extended underwater fermentation of 30-35 hours. The medium-light roast yields a flavour profile of apricot, caramel, nuts, and floral notes with violet aroma, stone fruit, yellow fruit, juicy body, and caramel sweetness. Scored 93 points by Coffee Review in 2024.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 93
- Producer
- Caravela Coffee
- Altitude
- 1730 m.a.s.l
- Variety
- Bourbon, Pache
- Notes
- Apricot, Caramel, Nut, Violet
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The roaster
Buon Caffe is a Taiwanese specialty roaster with a slightly nerdy, freshness-obsessed streak — they talk about a 'scientific roasting team' and roast curated s…
AI-assisted description, based on roaster & cupping data.
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