Buon Caffe
Manhattanhenge
OriginColombia, Brazil, Mexico, Nicaragua
Roast levelDark
Summary
A dark roast espresso blend from Brazil, Colombia, Nicaragua, and Mexico. Evaluated by Coffee Review with 91 points as espresso. Flavor profile features sweet nutty notes with cashew butter, cocoa powder, date, freesia, and fir. Viscous, syrupy mouthfeel with a cocoa-toned finish. Suitable for both black coffee and milk-based drinks.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Cupping score
- 91
- Notes
- Date
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The roaster
Buon Caffe is a Taiwanese specialty roaster with a slightly nerdy, freshness-obsessed streak — they talk about a 'scientific roasting team' and roast curated s…
AI-assisted description, based on roaster & cupping data.
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