Guatemala Huehuetenango
Guatemala Huehuetenango
Buon Caffe

Guatemala Huehuetenango

OriginGuatemala
Roast levelMedium
ProcessWashed

Summary

A Guatemalan coffee from the Huehuetenango region, washed processed, medium-dark roast. Grown at 1600-1700m altitude with SHB grade. Flavor profile includes roasted nuts, chocolate, and peanut butter with a bittersweet, full-bodied character. Suitable for both filter brewing methods (pour-over, French press, AeroPress) and espresso-based milk drinks.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1600 - 1700 m.a.s.l
NotesPeanut Butter, Chocolate

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The roaster

Buon Caffe
Buon Caffe

Buon Caffe is a Taiwanese specialty roaster with a slightly nerdy, freshness-obsessed streak — they talk about a 'scientific roasting team' and roast curated single origins across the whole spectrum, from light to dark. Expect the usual specialty stars done well: Ethiopian Yirgacheffe, Kenya, Peru, Indonesia and Central Americans, available as whole beans or handy 15g drip bags, plus a 'Buon Plus' premium tier. There's no café — this is an online roaster — but they do ship cross-border for overseas orders. A solid, no-fuss pick if you want fresh single origin specialty coffee from Taiwan and like a bit of precision behind your roast.

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