Black Sheep
Kenya Mchana
OriginKenya
Roast levelLight
ProcessNatural
Summary
Kenya MChana is a specialty coffee from the Kiambu region of Kenya, produced by the Mchana estate, one of the largest coffee plantations of Kofinaf Company Limited. Grown at 1800–2550 meters altitude. Varieties include SL 28, SL 34, Ruiru 11 and Batian. Dry processed. Light espresso roast. The coffee offers a fruity and enzymatic aroma with a chocolate base, full body, high acidity, and flavour notes of red berries, lychee, and spicy characteristics.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Mchana
- Altitude
- 1800 - 2550 m.a.s.l
- Variety
- SL34, Batian, SL28, Ruiru 11
- Notes
- Lychee, Chocolate, Spice
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The roaster
Black Sheep is a Debrecen-based Hungarian roaster that leans into its name — 'that one black sheep in every good family' — with a bit of cheerful nonconformity…
AI-assisted description, based on roaster & cupping data.
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