Kona Bloom

Summary

Kona Bloom is a medium-light roast 100% Kona coffee from the Kona region on the Big Island of Hawaii. The coffee offers tasting notes of honey-butter, toffee, nougat, jasmine, cacao, and stone fruit (peach and apricot) with a light and syrupy mouthfeel. It earned a 94-point score from Coffee Review in 2025, described as rich-toned and deeply sweet with crisp chocolate, spice-toned florals, and stone fruit. The beans are selected as Fancy and Extra Fancy grade, undergoing grading, optical sorting, and Grain-Pro storage for quality. Roasted to order in Hilo, Hawaii. Recommended for pour-over, filter, and immersion brewing methods.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Cupping score

94

Notes

Apricot, Cocoa, Butter, Nougat, Honey, Toffee, Jasmine

The roaster

Big Island Coffee Roasters

Big Island Coffee Roasters does exactly what the name says: 100% Kona and Hawaiian-grown coffee, roasted to order on the Big Island. They run their own farm an…