Rwanda Karambi Baho
Summary
A Red Bourbon specialty coffee from the Kizi Rift region in Rwanda, processed at the Karambi Washing Station by Baho Coffee. The washed process with combined anaerobic and aerobic fermentation enhances cup cleanliness and elegance, yielding a floral profile with lively malic acidity and refined notes of fresh apple and green tea. Grown at 1550-1800 meters, this coffee scored 87.5 SCA points and offers a delicate, floral cup with notes of fresh apple, green tea, white flowers, and soft caramel sweetness.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 87.5
- Producer
- Karambi Washing Station – Baho Coffee
- Altitude
- 1550 - 1800 m.a.s.l
- Variety
- Red Bourbon
- Notes
- Green Tea, Caramel, Floral, Apple
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The roaster
7Gr is a Milanese specialty coffee roaster with a singular devotion to espresso. Founded in 2009 by four sisters from a family of Italian roasters, the name is…
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