Sierra De Las Minas
Summary
A single origin coffee from Guatemala's Sierra de las Minas mountain range. Grown at 1500-1650 meters elevation, this washed lot features Bourbon, Red Caturra, and Yellow Caturra varieties. The cup offers bright and balanced flavors of Honeycrisp Apple, Meyer Lemon, and Raw Sugar with juicy clarity. Light roast.
Filter
Ratio 1:16- Coffee in
- 15 g
- Water
- 240 g
- Time
- 2:15
Grind: Medium
AeroPress
Ratio 1:14- Coffee in
- 15 g
- Water
- 210 g
- Time
- 2:10
Grind: Fine/Med
French press
Ratio 1:16- Coffee in
- 30 g
- Water
- 480 g
- Time
- 4:15
Grind: Coarse
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Decaffeinated
- No
- Altitude
- 1500 - 1650 m.a.s.l
- Variety
- Bourbon, Red Caturra, Yellow Caturra
- Notes
- Lemon, Sugar, Apple
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The roaster
Verve Coffee Roasters, based in Santa Cruz, California, is a specialty roaster turning out fresh-roasted beans daily (they really mean daily) and earning serio…
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