Petrona Perez

OriginGuatemala

Roast levelLight

ProcessWashed

Summary

Petrona Perez is a single origin coffee from Guatemala, produced by Petrona Perez at Finca Satchibal in the Huehuetenango region. Grown at 2100 meters elevation, the coffee is made from Caturra and Bourbon varieties and processed using the washed method. It offers a balanced and crisp cup with notes of mango, lemongrass, and cane sugar. This light roasted coffee is sourced through direct trade and celebrates women in coffee.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

ProducerPetrona Perez

Altitude2100 m.a.s.l

VarietyBourbon, Caturra

NotesMango, Lemongrass, Cane Sugar

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The roaster

Verve Coffee Roasters

Verve Coffee Roasters, based in Santa Cruz, California, is a specialty roaster turning out fresh-roasted beans daily (they really mean daily) and earning serious love from the coffee world. They cover the spectrum—smooth, balanced blends like Streetlevel, fruit-forward single origins that rotate regularly, and a dark roast that's converted more than a few long-time subscribers. Their Wilder blend pushes into fermentation-driven territory for the adventurous drinker. Multiple cafes dot their locations. Subscriptions—Roaster's Choice in single origin, blend, or espresso—keep your cupboard stocked. Fresh, consistent, built for the everyday ritual.

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