Maria Baide
Maria Baide
Maybe not available
OriginHonduras
Roast levelLight
ProcessWashed

Summary

A single-origin coffee from the Santa Barbara region of Honduras. Produced by Edin Baide and Nelson Baide using the Parainema variety. Washed processed and light roasted. Tasting notes include red apple, yellow peach, dark chocolate, and high-toned citrus. Grown at 1475 meters elevation.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Producer
Edin Baide, Nelson Baide
Altitude
1475 m.a.s.l
Variety
Parainema
Notes
Red Apple, Peach, Dark Chocolate

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The roaster

Verve Coffee Roasters
Verve Coffee Roasters

Verve Coffee Roasters, based in Santa Cruz, California, is a specialty roaster turning out fresh-roasted beans daily (they really mean daily) and earning serio…

AI-assisted description, based on roaster & cupping data.

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