Honduras El Portillo Natural Parainema
Honduras El Portillo Natural Parainema
Verve Coffee Roasters

Honduras El Portillo Natural Parainema

OriginHonduras
Roast levelLight
ProcessNatural

Summary

A single-origin coffee from Honduras, produced by Edgardo Tinoco at his El Portillo farm in Santa Barbara. Grown at 1550-1800 meters elevation, this Parainema variety is processed using the natural method to preserve fruit clarity. The cup profile features Tangerine and Pink Guava with a light roast that balances the variety's inherent sharpness. Brewing suggestions include Dwell, Aeropress, French Press, V60, Chemex, and espresso.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerEdgardo Tinoco
Altitude1550 - 1800 m.a.s.l
VarietyParainema
NotesTangerine, Guava

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The roaster

Verve Coffee Roasters
Verve Coffee Roasters

Verve Coffee Roasters, based in Santa Cruz, California, is a specialty roaster turning out fresh-roasted beans daily (they really mean daily) and earning serious love from the coffee world. They cover the spectrum—smooth, balanced blends like Streetlevel, fruit-forward single origins that rotate regularly, and a dark roast that's converted more than a few long-time subscribers. Their Wilder blend pushes into fermentation-driven territory for the adventurous drinker. Multiple cafes dot their locations. Subscriptions—Roaster's Choice in single origin, blend, or espresso—keep your cupboard stocked. Fresh, consistent, built for the everyday ritual.

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