
Verve Coffee Roasters
Denilson Madrid
OriginHonduras
Roast levelLight
ProcessWashed
Summary
Denilson Madrid is a single-origin washed coffee from the Santa Bárbara region of Honduras. Produced by third-generation coffee farmer Denilson Madrid at Finca La Pẽna, grown at 1,600-1,700 meters elevation in the cool foothills of the Santa Bárbara National Forest. The coffee is of the Pacas variety, processed using the washed method, and roasted light. It features flavor notes of crisp red apple, ripe peach, and lingering toffee sweetness, offering a balanced, layered, and vibrant cup that highlights both structure and sweetness.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerDenilson Madrid
Altitude1600 - 1700 m.a.s.l
VarietyPacas
NotesRed Apple, Peach, Toffee
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