Pitcairn Island Coffee

Summary

Pitcairn Island Coffee from Pitcairn Island, the most remote jurisdiction in the world. Grown at 150-300 meters elevation, this Arabica Typica variety is washed processed and medium roasted. Flavour profile includes honey, plum, almond, hazelnut, chocolate, tobacco, and caramel with a clean, sweet acidity. Sourced as part of a project to develop a sustainable coffee industry on the island.

Details

Format

Bean

Decaffeinated

No

Altitude

300 m.a.s.l

Variety

Typica

Notes

Caramel, Plum, Chocolate, Honey, Almond, Hazelnut, Tobacco

The roaster

Sea Island Coffee

Sea Island Coffee are rare-origin specialists based in the UK, sourcing from over 30 of the world's most unusual coffee estates — think St Helena, the Galapago…