Colombia Quindío Armenia Honey
Colombia Quindío Armenia Honey
Rocket Bean Roastery

Colombia Quindío Armenia Honey

OriginColombia
ProcessFermentation

Summary

A specialty coffee from Colombia's Quindío region, Armenia area, produced by third-generation farmer Jairo Arcila. Pink Bourbon variety grown at 1450–1500m elevation. Honey processed with a 72-hour dry anaerobic co-fermentation using peaches and wine yeast. Flavour profile includes canned peaches, mango, jasmine tea, zefir, and grapefruit. Harvested December 2025. Scored 88.

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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Cupping score88
ProducerJairo Arcila
Altitude1450 - 1500 m.a.s.l
VarietyPink Bourbon
NotesMango, Grapefruit

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The roaster

Rocket Bean Roastery
Rocket Bean Roastery

Based in Riga, Latvia, Rocket Bean Roastery has been obsessing over specialty coffee for over 18 years. They're a bigger player—self-described as the fastest-growing specialty coffee roastery and coffee shop in Northern Europe—with cafés across Riga, Tallinn, and Vilnius. Their lineup includes single origins like an Ethiopian Yirgacheffe washed, a honey-process Ethiopia, and a Brazil natural. They source, grind, and serve everything themselves, chasing quality at every step with a sustainable, responsible approach. Rocket Bean also outfits businesses across the Baltics with coffee and gear. Their specialty coffee beans are available online for home brewers.

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