Red Bourbon Washed
Red Bourbon Washed
PT's Coffee

Red Bourbon Washed

OriginGuatemala
Roast levelLight
ProcessWashed

Summary

A light roast single-origin coffee from Guatemala, produced by Juan Diego de la Cerda at Finca El Socorro y Anexos in the Palencia region at 1,800-1,890 masl. This Red Bourbon variety undergoes washed processing. The cup presents notes of malt, orange zest, peanut brittle, cinnamon, lemon curd, milk chocolate, and almond with a creamy body.

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Details

FormatBean
DecaffeinatedNo
ProducerJuan Diego de la Cerda
Altitude1800 - 1890 m.a.s.l
VarietyRed Bourbon
NotesMalt, Peanut, Orange

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The roaster

PT's Coffee
PT's Coffee

PT's Coffee has been roasting in Kansas since 1993, helping pioneer the Direct Trade sourcing model that's now standard in specialty coffee. Based in Topeka with three cafes across Kansas City and Topeka, they're a larger operation that still roasts to order five days a week and ships the same day. Their lineup runs from single-origin microlots and seasonal new releases to their acclaimed Blue Label series and signature blends. Three-time Good Food Awards winner, Coffee Review's #1 Coffee of 2022, and a Macro Roaster of the Year nod from Roast Magazine—but what comes through is genuine Midwestern warmth. Lifelong relationships with producers, a sense of place, and coffee that tastes like care went into every roast.

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