Sidelock Espresso
Sidelock Espresso
Reads Coffee

Sidelock Espresso

Roast levelMedium
ProcessNatural, Washed

Summary

Sidelock Espresso is a premium espresso blend of Central and South American coffees, medium roasted with a combination of natural and washed processing. Varieties include Caturra, Red Bourbon, Red Catuai, Yellow Bourbon, Yellow Catuai, and Obatan. Grown at 1400–2100 MASL. The flavour profile offers notes of blueberry and dark chocolate, with a bright, smooth, and well-balanced acidity. Designed as an espresso blend but versatile enough for all brewing methods including cafetiere, Aeropress, moka pot, and espresso.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1400 - 2100 m.a.s.l
VarietyRed Bourbon, Yellow Catuai, Yellow Bourbon, Red Catuai, Caturra, Yellow Catucai
NotesBlueberry, Dark Chocolate

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The roaster

Reads Coffee
Reads Coffee

Reads Coffee has been hand-roasting in Sherborne, Dorset since 1999, putting out award-winning espresso blends and ethically sourced single origins that punch above their weight. This is a proper specialty coffee roaster with decades of craft behind it—small enough that every batch is hand-roasted, established enough that farms and cafes trust them for the long haul. Their range covers everything from single estate Arabicas to natural decaf and a chicory-coffee blend called Mardi Gras. Everything's available on subscription, and if you're near Dorset, you'll find their beans in local spots like Hamish's Farm Shop and La Fosse at Cranborne. Reads is the kind of roaster that makes you glad you live in the UK.

AI-assisted description, based on roaster & cupping data.

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