
Paradise Roasters
Puna Typica - Anaerobic Honey
OriginUnited States
Roast levelLight
ProcessLactic Fermentation
Summary
This Typica coffee from the Puna district of Hawai'i Island, United States, is grown in Mountain View at approximately 457 meters above sea level. It undergoes an anaerobic honey process with yeast and lactic fermentation. The cup profile features rose, strawberry, lime, and sugar cane notes with a silky, rounded body and bright, refined acidity. Roasted light to preserve aromatics and transparency. Awarded 95 points by Coffee Review.
LLM-generated content – may contain errors.
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FormatBean
Roast profileFilter
DecaffeinatedNo
Cupping score95
Altitude457 m.a.s.l
VarietyTypica
NotesRose, Lime, Cane Sugar, Strawberry
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