
Paradise Roasters
Puna Typica - Anaerobic Honey
OriginUnited States
Roast levelLight
ProcessAnaerobic, Honey, Lactic Fermentation
Summary
This Typica coffee from the Puna district of Hawai'i Island, United States, is grown in Mountain View at approximately 457 meters above sea level. It undergoes an anaerobic honey process with yeast and lactic fermentation. The cup profile features rose, strawberry, lime, and sugar cane notes with a silky, rounded body and bright, refined acidity. Roasted light to preserve aromatics and transparency. Awarded 95 points by Coffee Review.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 95
- Altitude
- 457 m.a.s.l
- Variety
- Typica
- Notes
- Rose, Lime, Cane Sugar, Strawberry
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The roaster

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing excepti…
AI-assisted description, based on roaster & cupping data.
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