
Paradise Roasters
Kona Sl34 Champagne Natural
OriginUnited States
ProcessNatural
Summary
This single-origin coffee from Uluwehi Farms is grown in Holualoa, Kona, Hawaii at 1900ft (579m) elevation. The farm is planted with SL34 and Red Bourbon varieties. Processed using the Champagne Natural method involving underwater fermentation with selected yeast strains, producing a full, silky mouthfeel. Flavour notes include grapefruit, toasted coconut, pineapple, black cherries, and oak with a bright, citrusy profile and complex finish.
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FormatBean
DecaffeinatedNo
ProducerUluwehi Farms
Altitude579 m.a.s.l
VarietySL34
NotesGrapefruit, Oak, Pineapple
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