Kona Pumpkin Spice
Kona Pumpkin Spice
Paradise Roasters

Kona Pumpkin Spice

OriginUnited States
ProcessWashed

Summary

Kona Pumpkin Spice is a coffee from the Kona district of Hawai'i Island, made from the Typica variety. The coffee starts as a traditional washed Kona coffee and undergoes a green bean fermentation with added sugar and locally grown spices including cinnamon, cloves, ginger, and nutmeg. After fermentation, the coffee is re-dried to 10% moisture. The cup profile is tart and aromatic with notes of clove, cinnamon, brown sugar, ginger, and wine. Available as whole bean in 4oz bags.

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Details

FormatBean
DecaffeinatedNo
VarietyTypica
NotesClove, Winey, Brown Sugar, Ginger, Cinnamon

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The roaster

Paradise Roasters
Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing exceptional coffees. They specialize in single-origin Kona, Kaʻū, Geisha, and rare Hawaiian lots, each roasted to emphasize clarity, sweetness, and a strong sense of terroir. Working directly with small farms across Hawaiʻi Island's volcanic slopes, their lineup runs from classic medium roasts to experimental micro-lots. The Hilo roastery welcomes visitors, and they ship worldwide. With curated subscription tours exploring different origins and a philosophy rooted in scientific curiosity and agricultural respect, Paradise brings the distinct character of Hawaiian coffee straight to your cup.

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