Kona Mokka Malolactic Natural

Summary

Kona Mokka Malolactic Natural is a 100% Kona coffee from the highlands of Holualoa, Kona, Hawaii, grown by Kona Farm Direct. The Mokka variety, a natural mutation of Red Bourbon, undergoes a Malolactic Natural process using selected wine yeasts and malolactic bacteria for dual fermentation. Flavor notes include rose, plumeria, coconut, vanilla, clove, lime, and milk chocolate, with a creamy, wine-like texture and vibrant acidity.

Details

Format

Bean

Decaffeinated

No

Producer

Kona Farm Direct

Variety

Mokka

Notes

Coconut, Rose, Clove, Milk Chocolate, Vanilla, Lime

The roaster

Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing excepti…