Kona K7 - Noelani Farm
Kona K7 - Noelani Farm
Paradise Roasters

Kona K7 - Noelani Farm

OriginUnited States
ProcessWashed

Summary

Kona K7 coffee from Noelani Farm in Holualoa, Kona District, Hawaii, USA, grown at 731-762 m (2,400-2,500 ft) elevation. The coffee is of the K7 variety, a selection originally developed in Kenya and related to Bourbon. Processing is traditional washed: coffee cherries are pulped, fermented without added water overnight, rinsed, and dried on covered wooden patios. Tasting notes include toasted nuts, flowers, nougat, red apple, toffee, hazelnut, magnolia, green grape, and marjoram, with bright acidity and a silky mouthfeel. Scored 95 points by Coffee Review.

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Details

FormatBean
DecaffeinatedNo
Cupping score95
ProducerNoelani Farm
Altitude731 - 762 m.a.s.l
VarietyK7
NotesRed Apple, Nougat, Toffee, Hazelnut

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The roaster

Paradise Roasters
Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing exceptional coffees. They specialize in single-origin Kona, Kaʻū, Geisha, and rare Hawaiian lots, each roasted to emphasize clarity, sweetness, and a strong sense of terroir. Working directly with small farms across Hawaiʻi Island's volcanic slopes, their lineup runs from classic medium roasts to experimental micro-lots. The Hilo roastery welcomes visitors, and they ship worldwide. With curated subscription tours exploring different origins and a philosophy rooted in scientific curiosity and agricultural respect, Paradise brings the distinct character of Hawaiian coffee straight to your cup.

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