Paradise Roasters
Kona Classic Dark
OriginUnited States
Roast levelDark
ProcessPulped Natural, Yeast Fermentation
Summary
A dark roast 100% Kona coffee from small farms in the Kona district of Hawaii. Made from Classic Typica variety coffees processed using pulped natural method with wine yeast fermentation, adding tropical fruit hints to the natural nutty sweetness. Tasting notes include plum, toasted coconut, dark chocolate, and citrus. Exceptionally smooth finish.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Variety
- Typica
- Notes
- Plum, Dark Chocolate
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The roaster
Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing excepti…
AI-assisted description, based on roaster & cupping data.
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