Ka‘ū Red Catuai Peaberry
Ka‘ū Red Catuai Peaberry
Paradise Roasters

Ka‘ū Red Catuai Peaberry

OriginUnited States
ProcessFermentation

Summary

A single-origin coffee from Miranda Farms in the Ka‘ū district on the Big Island of Hawaii, grown at 610-640m elevation. The lot consists of Red Catuai variety peaberries, processed using the washed method (pulped, fermented overnight submerged in water, dried on raised screens). Tasting notes include toasted coconut, hazelnut, grapefruit, and lime, with a soft, sweet, and exceptionally smooth finish. Awarded 94 points by Coffee Review.

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Details

FormatBean
DecaffeinatedNo
Cupping score94
ProducerMiranda Farms
Altitude610 - 640 m.a.s.l
VarietyRed Catuai
NotesGrapefruit, Lime, Hazelnut

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The roaster

Paradise Roasters
Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing exceptional coffees. They specialize in single-origin Kona, Kaʻū, Geisha, and rare Hawaiian lots, each roasted to emphasize clarity, sweetness, and a strong sense of terroir. Working directly with small farms across Hawaiʻi Island's volcanic slopes, their lineup runs from classic medium roasts to experimental micro-lots. The Hilo roastery welcomes visitors, and they ship worldwide. With curated subscription tours exploring different origins and a philosophy rooted in scientific curiosity and agricultural respect, Paradise brings the distinct character of Hawaiian coffee straight to your cup.

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