Jamaica Blue Mountain Champagne Natural
Jamaica Blue Mountain Champagne Natural
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Paradise Roasters

Jamaica Blue Mountain Champagne Natural

OriginJamaica
ProcessNatural, Yeast Fermentation

Summary

A rare coffee from a farm in Jamaica's Blue Mountains, grown in partnership between Gonzalo Hernandez (Coffea Diversa) and the Sharp Family of Clifton Mount Estate. This lot is a blend of several varieties processed using the Champagne Natural method: cherries are sanitized, fermented with wine yeast strains in a bioreactor, then dried on raised shaded screens. The cup offers aromas of watermelon and strawberry with notes of hazelnut and caramel.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Coffea Diversa / Gonzalo Hernandez
Notes
Caramel, Hazelnut, Watermelon, Strawberry

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The roaster

Paradise Roasters
Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing excepti…

AI-assisted description, based on roaster & cupping data.

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