Honduras Yellow Pacas

Summary

A single-origin coffee from Finca Cerro Azul, located in Siguatepeque, Honduras at 1600-1700m elevation. Grown by the Mierisch Family, this Yellow Pacas variety is fully washed with dry fermentation for 40-48 hours. The cup offers aromas of mango, molasses, and tangerine, with lively acidity and a silky mouthfeel, featuring flavors of dried mango, lemon, caramel, and baking spices.

Details

Format

Bean

Decaffeinated

No

Producer

Finca Cerro Azul

Altitude

1600 - 1700 m.a.s.l

Variety

Yellow Pacas

Notes

Caramel, Tangerine, Mango, Lemon, Dried Mango, Molasses, Baking Spice

The roaster

Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing excepti…