Honduras Ethiosar Natural
Honduras Ethiosar Natural
Paradise Roasters

Honduras Ethiosar Natural

OriginHonduras
ProcessNatural

Summary

This single-origin coffee from Honduras is produced by the Mierisch family at 1600-1700m elevation. The Ethiosar variety is a hybrid (Rume Sudan x Sarchimor, back-crossed to Villa Sarchi) and is processed as a natural. The cup offers aromas of berries, grapefruit and orange with a winey acidity, supported by flavors of chocolate and plum.

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Details

FormatBean
DecaffeinatedNo
ProducerMierisch Family
Altitude1600 - 1700 m.a.s.l
VarietyEthiosar
NotesPlum, Chocolate, Grapefruit, Orange

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The roaster

Paradise Roasters
Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing exceptional coffees. They specialize in single-origin Kona, Kaʻū, Geisha, and rare Hawaiian lots, each roasted to emphasize clarity, sweetness, and a strong sense of terroir. Working directly with small farms across Hawaiʻi Island's volcanic slopes, their lineup runs from classic medium roasts to experimental micro-lots. The Hilo roastery welcomes visitors, and they ship worldwide. With curated subscription tours exploring different origins and a philosophy rooted in scientific curiosity and agricultural respect, Paradise brings the distinct character of Hawaiian coffee straight to your cup.

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