
Lucky Goat Coffee
Ethiopia Ardi
OriginEthiopia
ProcessNatural
Summary
This single origin coffee from Ethiopia's Sidama region is grown at 2000 meters above sea level. Named after the Ardipithecus Ramidus fossil found in the same region, it features Ethiopian heirloom varieties and is naturally processed with 17 days of sun drying on raised beds. The coffee offers decadent flavors of cocoa and strawberry with a surprisingly heavy body, best enjoyed as a hot or iced pour over.
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FormatBean
DecaffeinatedNo
Altitude2000 m.a.s.l
NotesCocoa, Strawberry
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