Niguse Gemeda Karamo
Niguse Gemeda Karamo
Lilo

Niguse Gemeda Karamo

OriginEthiopia
Roast levelLight
ProcessAnaerobic, Natural

Summary

Niguse Gemeda Karamo is a single-origin coffee from Ethiopia's Sidama region, specifically Hayisa Village, Karamo Kebele, Bure Woreda. Produced by Niguse Gemeda Mude at the Karamo Washing Station, this coffee is grown at 2320-2380m altitude. The variety is 74158, processed using anaerobic fermentation natural method, and roasted light. Flavor notes include muscat, white flower, red grape, raspberry, and starch syrup, with a syrupy smooth sweetness and refreshing character.

LLM-generated content – may contain errors.
Go to webshop

Details

FormatBean
DecaffeinatedNo
ProducerNiguse Gemeda Mude
Altitude2320 - 2380 m.a.s.l
Variety74158
NotesStarch Syrup, Raspberry, Floral, Muscat, Red Grape

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Lilo
Lilo

Based in Osaka's Shinsaibashi district, LiLo Coffee Roasters is a Japanese specialty coffee roaster that drops four new single-origin beans every single month—a rotating lineup that keeps even the most curious home brewer on edge. They run multiple spaces across Osaka and Kyoto including a classic kissaten-style café called LiLo Coffee Kissa and a dedicated factory roastery. Their seasonal blends mirror Japan's changing seasons, from soft spring florals to deep winter comfort. The whole vibe is travel and discovery—coffee for your wandering spirit, whether you're sipping in their café or having beans delivered to your hotel. Head roaster picks guide each month's drop, and they've got brew guides for everything from V60 to siphon. Coffee made for exploration.

LLM-generated content – may contain errors.

If you notice any incorrect information, .

Buy