Lilo
Karamo Niguse Gemeda Mude Natural
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
A natural processed coffee from Ethiopia's Sidama region, produced by Niguse Gemeda Mude in collaboration with smallholder farmers at the Karamo Washing Station. Grown at 2320-2400m altitude. Variety 74158. Light roasted. Flavour profile includes bright notes of strawberry, cranberry, cherry, yellow peach, and orange honey with a crisp, refreshing finish.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Niguse Gemeda Mude
- Altitude
- 2320 - 2400 m.a.s.l
- Variety
- 74158
- Notes
- Cranberry, Peach, Cherry, Orange, Strawberry
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The roaster
Based in Osaka's Shinsaibashi district, LiLo Coffee Roasters is a Japanese specialty coffee roaster that drops four new single-origin beans every single month—…
AI-assisted description, based on roaster & cupping data.
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