Lilo
Ethiopia Sky Project Tim Natural
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
This natural processed coffee from Sidama, Ethiopia, is grown at Alo farm at 2450 meters above sea level. The variety is 74158, developed by JARC. The TIM Natural process involves whole cherry fermentation and fermentation with mosto, amplifying terroir. Flavor notes include lychee, muscat, pineapple, passion fruit, mango, lemon tea, and yogurt.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Alo
- Altitude
- 2450 m.a.s.l
- Variety
- 74158
- Notes
- Lychee, Mango, Lemon, Yogurt, Pineapple, Passion Fruit, Muscat
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Based in Osaka's Shinsaibashi district, LiLo Coffee Roasters is a Japanese specialty coffee roaster that drops four new single-origin beans every single month—…
AI-assisted description, based on roaster & cupping data.
More from Lilo
See all
More Ethiopia coffees
Ethiopia guide
If you notice any incorrect information, .