
Lilo
Ethiopia Bench Maji Gesha Village Gesha 1931 Natural
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
This natural-processed Gesha 1931 from Gesha Village in Bench Maji, Ethiopia, is a collaboration between the Santuario Project and Gesha Village, produced by Rachel Samuel and Adam Overton. Grown at 1900-2200m, this light roast offers a delicate and expansive cup with notes of bergamot, lemon, grapefruit, rosé wine, nectarine, and strawberry, with a lingering sweet aftertaste.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Rachel Samuel & Adam Overton
- Altitude
- 1900 - 2200 m.a.s.l
- Variety
- Geisha
- Notes
- Nectarine, Lemon, Grapefruit, Bergamot, Strawberry, Rose Wine
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The roaster

Based in Osaka's Shinsaibashi district, LiLo Coffee Roasters is a Japanese specialty coffee roaster that drops four new single-origin beans every single month—…
AI-assisted description, based on roaster & cupping data.
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