El Salvador National Winner 2022 La Pedrera Natural

Summary

This single-origin coffee comes from La Pedrera farm in Chalatenango, El Salvador, produced by Jaime Ricardo Guevara Chavez. It placed first in the El Salvador National Winner 2022. The coffee is of the Pacas variety, processed naturally at 1550-1600 meters above sea level. It offers succulent sweetness reminiscent of baked apples and blood oranges, with tangy acidity and flavors of figs soaked in red wine, finishing with a delicate sweetness like caramelized sugar candies.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Jaime Ricardo Guevara Chavez

Altitude

1550 - 1600 m.a.s.l

Variety

Pacas

Notes

Caramel, Blood Orange, Fig, Red Wine, Apple

The roaster

Lilo

Based in Osaka's Shinsaibashi district, LiLo Coffee Roasters is a Japanese specialty coffee roaster that drops four new single-origin beans every single month—…