
Lilo
Colombia Jardines Del Eden Anaerobic Honey Infused Wine Yeast & Lychee
OriginColombia
Roast levelLight
ProcessAnaerobic, Honey
Summary
This coffee is from Jardines del Eden farm in Armenia, Quindío, Colombia, produced by Felipe Arcila. The Castillo variety undergoes an anaerobic honey infusion with wine yeast and lychee, yielding a delicate cup with soft lychee and peach flavors, gentle coconut sweetness, and a silky honey aftertaste. Roasted light to emphasize its impactful, clean profile.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Felipe Arcila
- Altitude
- 1800 - 2000 m.a.s.l
- Variety
- Castillo
- Notes
- Lychee, Coconut, Peach, Honey
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The roaster

Based in Osaka's Shinsaibashi district, LiLo Coffee Roasters is a Japanese specialty coffee roaster that drops four new single-origin beans every single month—…
AI-assisted description, based on roaster & cupping data.
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