Green Plantation
Guatemala Finca El Hato Decaffeinated Coffee Co₂ Espresso
OriginGuatemala
Roast levelMedium
ProcessWashed
Summary
Decaffeinated single-origin coffee from Finca El Hato in the Santa Rosa region of Guatemala, produced by the Rasch family. Grown at 1200-1450 m above sea level, 100% Arabica of the Catucai variety. Washed and decaffeinated using the CO2 process, roasted medium for espresso. Cup profile: tangerine, sweet chocolate, and a nutty aftertaste.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- Yes — CO2 Process
- Producer
- Rasch Family
- Altitude
- 1200 - 1450 m.a.s.l
- Variety
- Catucai
- Notes
- Tangerine, Chocolate, Nutty
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The roaster
Green Plantation is a specialty coffee roaster from Slovakia, roasting since 2011. They focus on selected Arabica beans scoring above 80 points, with a few rob…
AI-assisted description, based on roaster & cupping data.
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