Gearbox Coffee Roasters
Ethiopia Biloya (anaerobic, Natural)
OriginEthiopia
Roast levelLight
ProcessAnaerobic, Natural
Summary
Ethiopia Biloya is a single origin coffee from the Kore Beloya (Kochere) region of Ethiopia, produced by various smallholder farmers. It features Kurume and Wolisho varieties and is processed using anaerobic natural methods. The cup is complex, sweet, and funky, with notes of cherry jam, amaretto, and cocoa liqueur.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Various smallholder farmers
- Altitude
- 1850 m.a.s.l
- Variety
- Wolisho, Kurume
- Notes
- Amaretto, Cocoa, Cherry
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The roaster
Gearbox Coffee Roasters is a specialty coffee roaster based in Florence, Italy, where heritage and innovation share the driver's seat. Founded by Tommaso Bongi…
AI-assisted description, based on roaster & cupping data.
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