Friedhats
Guatemala Micaela Jacinto Washed
OriginGuatemala
ProcessWashed
Summary
This coffee is produced by Micaela Jacinto on her family farm Cacha'pina' in Aldea Com, Huista, Huehuetenango, Guatemala at an altitude of 1700-1750 masl. The coffee is of the Caturra and Bourbon varieties and processed using the washed method. Flavour notes include orange, milk chocolate, and easy.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Micaela Jacinto
- Altitude
- 1700 - 1750 m.a.s.l
- Variety
- Bourbon, Caturra
- Notes
- Milk Chocolate, Orange
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The roaster
Friedhats is a specialty coffee roaster based in Amsterdam, Netherlands, with a focus on single-origin coffees from producers they deeply respect. They run Fuk…
AI-assisted description, based on roaster & cupping data.
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