Nicaraguan Coffee
Nicaraguan Coffee
Finest Coffee and Tea

Nicaraguan Coffee

OriginNicaragua
Roast levelMedium

Summary

Single origin Nicaraguan coffee from the Prodecoop cooperative group, produced by 49 small farmers in the Cafe de Miraflor area of Esteli, northern Nicaragua. Grown under shade trees at 1000-1200 metres altitude. Sun-dried and hand sorted. Offers citric notes with good body and acidity. Harvested from December to March.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerProdecoop
Altitude1000 - 1200 m.a.s.l
NotesCitrus

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The roaster

Finest Coffee and Tea
Finest Coffee and Tea

Finest Coffee and Tea is a UK-based specialty coffee roaster and tea merchant that takes freshness seriously—beans are batch-roasted and posted within hours, landing at peak flavour. Their range spans single origins, organic and Fairtrade options, thoughtful blends, and flavoured coffees, all available as whole beans or ground to order. They also carry an extensive loose-leaf tea collection. A dedicated 'Coffee Club' delivers freshly roasted beans monthly, guided by their Master Roaster's recommendations. With nearly 400 reviews averaging 4.6 stars, they've built a loyal following for reliable quality and prompt service. No cafe—just straightforward, well-executed mail-order coffee for those who want it fresh and fast.

AI-assisted description, based on roaster & cupping data.

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