
Finest Coffee and Tea
Kenyan Coffee Aa Medium Roast
OriginKenya
Roast levelMedium
Summary
A single origin Kenyan coffee from estates in the Nairobi region, typically Nyeri, grown at 2000 metres on fertile volcanic soil. This AA grade coffee is medium roasted and produces a light, aromatic brew with high acidity and a dry, crisp finish. Available as whole beans or various grind options.
AI-assisted description, based on roaster & cupping data.
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FormatBean
DecaffeinatedNo
Altitude2000 m.a.s.l
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