Finest Coffee and Tea
Ethiopian Coffee (sidamo)
OriginEthiopia
Roast levelMedium
ProcessWashed
Summary
Ethiopian Coffee (Sidamo) is a single origin coffee from the Sidamo region of southern Ethiopia. Grown at elevations of 1,500–2,200 metres, these 100% Arabica beans are washed (wet processed), resulting in a clean, crisp cup with notes of lemon zest, jasmine, and sweet stone fruits, balanced by a smooth body and elegant finish. Best enjoyed through filter methods or light espresso.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 1500 - 2200 m.a.s.l
- Notes
- Lemon, Jasmine
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The roaster
Finest Coffee and Tea is a UK-based specialty coffee roaster and tea merchant that takes freshness seriously—beans are batch-roasted and posted within hours, l…
AI-assisted description, based on roaster & cupping data.
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