
Finest Coffee and Tea
Colombian Methylene Chloride Decaffeinated Coffees
OriginColombia
Roast levelMedium
Summary
A decaffeinated Colombian coffee processed using Methylene Chloride to reduce caffeine content from 65-120 mg per cup to 2-4 mg (caffeine residue less than 0.08%). Available as whole bean or freshly ground. The decaffeination process results in a mellow, all-round flavour profile. Specialty grade coffee.
AI-assisted description, based on roaster & cupping data.
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FormatBean
DecaffeinatedYes — DCM
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