
Counter Culture
Shiferaw Dukale
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
Shiferaw Dukale is a single-farmer lot from the Yirgacheffe region of Ethiopia. Produced by farmer Shiferaw Dukale, a member of the Jabanto farmers' group. The coffee is organically grown at 2,070 meters above sea level and processed using the natural sundried method. Varieties include Kurume and 74110. The cup profile features bright notes of strawberry and lime with a juicy body. Certified Organic and Kosher.
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FormatBean
DecaffeinatedNo
ProducerShiferaw Dukale
Altitude2070 m.a.s.l
VarietyKurume, 7410
NotesLime, Strawberry
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